If you haven't tried this cheese, please, do it! This hard, artisan cheese is made near San Sebastian from 100% sheep's milk (Latxa breed of sheep, unique from that region) madured and smoked.
PDO Idiazabal smoked cheese won the Super Gold medal at the 2014 World Cheese Awards. It is declared as one of the world's 62 best cheeses.
**Due to summer temperatures, expedited shipping required.