Learn all about this renowned Spanish delicacy, try your hand at carving a whole leg under the guidance of the ham carvers team from Fermin, and taste some great wines.
Guided by expert ham carver, Raul Martin from La Jamoteca, learning everything about Spanish ham. Raul Martin will take you through the whole journey: from the origins of this Spanish delicacy to the technique involved to be able to create a beautiful ham platter. Includes ham carving lesson, entire Fermin Serrano or Iberico bone-in ham, knife, ham holder, apron, wine pairing with Spanish cheeses.
Private Classes Include:
- Serrano bone in, 15lbs
- FERMIN wood Stand
- Professional Knife
- FERMIN Apron
- Class (2 hours)
- Wine Tasting
- FERMIN Iberico products tasting
Basic Package Classes are for 1-2 people, more guests may be included at additional cost.